Monday, November 2, 2009

Easy Strawberry-Banana Ice Cream

Sister Ferney/10th Ward RS

½ gallon vanilla ice cream
½ gallon pineapple sherbet
2 pkgs. frozen strawberries
3 bananas sliced
1 c. chopped pecans or walnuts

Partially thaw ice cream & sherbet, then mash together and add remaining ingredients and re-freeze. You will want to double this recipe!

(This is similar to our family favorite dessert. You can just use sherbet and no ice cream for lower calories!)

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